It's Almost Time! #ClimberDinner

There may be a few chilly days ahead but today was in the high 60s and low 70s—perfect for patio eating. We dusted off the cobwebs and let my itty bitty charcoal grill get an early taste of summer.

For dinner: Seasoned Chicken topped with onions and served with a Summery Strawberry Poppyseed and Meyer Lemon Salad (OMG.) And much like the current weather confusion, it countered to Allison's delightfully cozy soups— Hearty Pea, and Corn Chowder. The later of which I managed to procure leftovers of, before being sucked down by climbers.

Finishing off our smaller-but-mighty spread was garlic bread, pita chips, and hummus courtesy of Bao and  #ClimberDinner newbie, Chelsea.

We. were. stuffed. And then came the cake.

See you next Wednesday.